Top 5 chocolate destinations of the world!
Oaxaca, Mexico
The early Mesoamericans were the world's foremost chocolatiers and Mexico has continued to manufacture chocolate ever since. The streets of Oaxaca, Calle Mina in particular, are flooded with chocolate. The sound of grinding and the tempting smells of pastries, candies and hot cocoa beverages are part of the city's day to day life. Chocolate is a highly cherished tradition that not only pleases the eye and palate, but also the soul.
Most of Oaxaca's chocolate is prepared with old family recipes the traditional way, ground by hand or with electric grinders and mixed by hand. Moyordomo, Guelaguetza and La Soledad, situated on the 20 de Noviembre Street are the three largest chocolate producers. Factory tours, festivals and hands-on cooking classes are available. There are is a stunning range of chocolate products that go with a choice of spices.
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